Chefs table
Anne loves being creative in the kitchen, combining flavors, textures & colors, dressing all plates like small pieces of art.
We get our inspiration from magazines, Pinterest, visiting other restaurants, travelling, the occasional cooking book, friends and family. But most of all, Anne is inspired by what she grows in her garden.
Please come and taste, make an opinion for youself!
Every morning you wake up with the smell of fresh coffee. French baguette, homemade bread, fresh fruit, cereals, oats, homemade jams from fruits of the gardens of la Balme, orange juice, homemade yoghurt, tea, cheese.
Let us surprise you with our daily cooked special: eggs, pancakes, croissant, French toast, ...
The dinner is specially adapted for sporters. You can be confident there will be enough with the right amounts of vegetables, proteins and carbs, everything your body needs to properly refuel and prepare for another active day in the mountains.
We can easily adept our menu according to your dietary requirements: vegetarian, vegan, gluten-free, dairy-free, or any other special needs.
Prices for supplementary dinner when staying in B&B formula:
€ 30 per adult
€ 18 children's menu
Chalet d'hôtes Auris is a company, founded by Anne Roggeman, located in Auris-en-Oisans.
Every mountain lover is welcome to enjoy an unforgettable winter or summer holiday in the mountains.
Copyright 2022 Chalet d'hôtes Auris, All rights reservered.
